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Homemade Croutons

Croutons from Scratch
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Salad
Servings 12

Ingredients
  

  • 1 Loaf Bread
  • 1/3 Cup Olive Oil
  • 1 Table Spoon Italian Seasoning
  • 1/2 Tea Spoon Salt

Instructions
 

  • Slice the entire loaf into 3/4 inch cubes.
  • Drizzle oil over bread cubes.
  • Sprinkle salt and seasonings over bread cubes and gently mix together.
  • Lay out croutons on to cookie sheet in one layer.
  • Preheat oven to 350 Degrees.
  • Cook croutons for 15 to 20 minutes. Halfway through baking, flip the croutons for even browning.
  • Once nicely browned remove the croutons from the oven and let cool.